This soup came out so well that I wanted to share the recipe! I’m actually going to play around with it a bit more as to make some different combinations. I couldn’t help but think how great a handful of shrimp would have tasted as well as some freshly picked herbs! I would say that my recipe would serve 6 as I can see it lasting about 3 more meals for my husband and I. It’s a very hearty soup so it’ll be great to make when it’s cooler too!
Hi, my name is Erin. I reside in the beautiful Pacific Northwest with my husband of 13 years and my dear children. I'm a mother of four, one son and three daughters (one in glory with our Lord and Savior).
Be sure to stop by my Etsy arts and craft shop Wind Feather Knits for cozy knitwear, dishcloths, scarves, loom knitting patterns, and many other items.
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