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Black Berries!

Blackberry CobblerBLACKBERRY COBBLER

2 c. sugar
1/3 c. butter
2 c. flour
2 tsp. baking powder
1 tsp. salt
1 c. milk
2 c. blackberries
2 c. boiling water
Cream 1 cup sugar with butter; add flour, baking powder, salt and milk; mix well. Pour into 12 x 8 x 2 inch baking pan. Pour blackberries over batter. Sprinkle remaining sugar over berries. Pour boiling water over top. Bake at 350 degrees for 50 minutes or until golden brown. Serve plain or with cream.

So, my husband and I went for a walk through the park yesterday and we found a plethora of blackberries. I decided that we would would pick enough to make cobbler and voila, it was made and tasted so very very good 🙂


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Comments (1)

  • Chivalrybean

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    It is VERY yummy cobbler, too! I like it much amounts!!! {^..^}

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